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Vegetable broth powder also known as vegetable stock powder can be substituted for liquid broth, stock, or bouillon cubes in any recipe. This versatile ingredient can be used to make soups, sauces, and gravies. It can be served as a dry rub or be sprinkled on as an alternative to salt. It makes a great seasoning, too!
Ideal for biryani, pulao, Chinese dishes and gravies
Ensures consistent taste
Japanese Style Bouillon Powder.
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