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Casa De Campo Mixed Vegetables In Water is the spicy and numbing flavour.Which is made from sichuan peppercorn, chili pepper and various spices simmered with oil. The sauce is made primarily of dried chili peppers, chili powder, douban paste, sichuan peppercorns, clove, garlic, Star anise, black cardamom, fennel, ginger, cinnamon, salt and sugar. These ingredients are simmered with beef tallow and vegetable oil for many hours, and packed into a jar. Other herbs and spices, such as sand ginger, angelica dahurica and poppy seeds, can be added to create a unique flavour.
No added preservatives in accordance with the regulations in force
Heat and serve, prepared meal, ready to eat
Good source of Iron, Excellent source of vitamin A
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